Updated:June, 2026

10 Best High Quality Extra Virgin Olive Oil Organic of 2026

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Best Choice

9.9

Outstanding

Globco FOODS

Golden Spoon Organic Extra Virgin Olive Oil 1L - Glass Bottle - Premium Quality - Cold Pressed, High Polyphenols, - Gold Medal Winner – Less than 0,18% Acidity - 0% Cholesterol – 100% Natural 1 Litres USDA and Canada certified Organic, Non-GMO - Product of Tunisia - Distributed by Canadian Supplier Use Everyday

Why We Love It

Award-Winning Quality Recognized for its exceptional taste and purity, this extra virgin olive oil is crafted from the finest handpicked olives.
First Cold Pressed Made using traditional first cold press methods to preserve nutrients, flavor, and aroma.
Rich in Polyphenols High in natural, Golden Spoon EVOO.
Proudly Imported by a Canadian Company Support local! Golden Spoon Olive Oil is brought to you by a trusted Canadian importer, ensuring quality and community values in every drop.

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Why We Love It

Award-Winning Quality Recognized for its exceptional taste and purity, this extra virgin olive oil is crafted from the finest handpicked olives.
First Cold Pressed Made using traditional first cold press methods to preserve nutrients, flavor, and aroma.
Rich in Polyphenols High in natural, Golden Spoon EVOO.
Proudly Imported by a Canadian Company Support local! Golden Spoon Olive Oil is brought to you by a trusted Canadian importer, ensuring quality and community values in every drop.

How We Find the Top Picks

We use smart data tools to review thousands of products and stores, analyzing ratings, reviews, and popularity trends to highlight what truly matters to shoppers like you.

Our experts then refine the results, blending AI insights with real user experiences to deliver accurate, up-to-date rankings that help you choose with confidence.

9.5

Excellent

Morocco Gold

Morocco Gold Early Harvest Extra Virgin Olive Oil – Cold Pressed – Polyphenol Rich 652mg/kg EVOO Fresh Harvest Pure and Natural (500ml (Pack of 1))

Main Highlights

Award-Winning High Polyphenol Extra Virgin Olive Oil: Morocco Gold has won multiple gold awards for quality and taste. The high polyphenol content (652 mg/kg) delivers rich flavour and recognised health benefits. Produced from a single olive variety, it stands among the finest premium polyphenol olive oils.
Polyphenol Richness with up to 4 Years Shelf-life: High natural antioxidants plus our patented dark bottle allow Morocco Gold to keep its polyphenol levels and rich flavour for up to four years after harvest when stored correctly, This enables our olive oil to offer dependable quality and taste over time, giving buyers long-lasting value without losing the freshness and health benefits.
Pure Moroccan Origin, Cold-Pressed and Early Harvested: Morocco Gold comes from Picholine Marocaine olives grown in the Atlas Mountains. Our olives are handpicked early in the harvest season and cold-pressed within 24 hours to keep polyphenols and fresh flavour intact. This polyphenol olive oil contains no blends or other additions.
Perfect for Cooking, Salads, and Bread Dipping: Use Morocco Gold for crisp salads, warm bread dipping, or refined cooking. This high polyphenol extra virgin olive oil gives a balanced green fruitiness with a light peppery note, suited to everyday meals and special occasions.
Proven Quality with Annual Harvest Analysis on Every Bottle: Independent testing verifies every harvest for acidity, polyphenol levels, and other quality measures. Each polyphenol olive oil bottle carries these results so buyers can see the exact standards achieved.
Our story: Morocco Golds journey begins in the unspoiled valleys beneath Moroccos Atlas Mountains, where the Picholine Marocaine olive has been cultivated for centuries. The brand combines ancient farming traditions with modern quality standards. High polyphenol olive oil is celebrated for purity, flavour, and health benefits. Hand-harvested and cold-pressed the same day, it reflects authenticity and excellence, with awards and world-class retail partnerships.

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Main Highlights

Award-Winning High Polyphenol Extra Virgin Olive Oil: Morocco Gold has won multiple gold awards for quality and taste. The high polyphenol content (652 mg/kg) delivers rich flavour and recognised health benefits. Produced from a single olive variety, it stands among the finest premium polyphenol olive oils.
Polyphenol Richness with up to 4 Years Shelf-life: High natural antioxidants plus our patented dark bottle allow Morocco Gold to keep its polyphenol levels and rich flavour for up to four years after harvest when stored correctly, This enables our olive oil to offer dependable quality and taste over time, giving buyers long-lasting value without losing the freshness and health benefits.
Pure Moroccan Origin, Cold-Pressed and Early Harvested: Morocco Gold comes from Picholine Marocaine olives grown in the Atlas Mountains. Our olives are handpicked early in the harvest season and cold-pressed within 24 hours to keep polyphenols and fresh flavour intact. This polyphenol olive oil contains no blends or other additions.
Perfect for Cooking, Salads, and Bread Dipping: Use Morocco Gold for crisp salads, warm bread dipping, or refined cooking. This high polyphenol extra virgin olive oil gives a balanced green fruitiness with a light peppery note, suited to everyday meals and special occasions.
Proven Quality with Annual Harvest Analysis on Every Bottle: Independent testing verifies every harvest for acidity, polyphenol levels, and other quality measures. Each polyphenol olive oil bottle carries these results so buyers can see the exact standards achieved.
Our story: Morocco Golds journey begins in the unspoiled valleys beneath Moroccos Atlas Mountains, where the Picholine Marocaine olive has been cultivated for centuries. The brand combines ancient farming traditions with modern quality standards. High polyphenol olive oil is celebrated for purity, flavour, and health benefits. Hand-harvested and cold-pressed the same day, it reflects authenticity and excellence, with awards and world-class retail partnerships.

9.5

Excellent

Globco FOODS

Golden Spoon Organic Extra Virgin Olive Oil 1L PACK OF 2 - Glass Bottle - Premium Quality - Cold Pressed, High Polyphenols - Gold Medal Winner – 0,18% Acidity - 0% Cholesterol – 100% Natural 1 Litres USDA and Canada certified Organic, Non-GMO - Product of Tunisia - Distributed by Canadian Supplier Use Everyday

Main Highlights

Award-Winning Quality Recognized for its exceptional taste and purity, this extra virgin olive oil is crafted from the finest handpicked olives.
First Cold Pressed Made using traditional first cold press methods to preserve nutrients, flavor, and aroma.
Rich in Polyphenols High in natural, Golden Spoon EVOO.
Proudly Imported by a Canadian Company Support local! Golden Spoon Olive Oil is brought to you by a trusted Canadian importer, ensuring quality and community values in every drop.

Check Price

Main Highlights

Award-Winning Quality Recognized for its exceptional taste and purity, this extra virgin olive oil is crafted from the finest handpicked olives.
First Cold Pressed Made using traditional first cold press methods to preserve nutrients, flavor, and aroma.
Rich in Polyphenols High in natural, Golden Spoon EVOO.
Proudly Imported by a Canadian Company Support local! Golden Spoon Olive Oil is brought to you by a trusted Canadian importer, ensuring quality and community values in every drop.

9.2

Excellent

A ATLAS OLIVE OILS

Atlas 500ml Organic Extra Virgin Olive Oil – First Cold Pressed, Polyphenol Rich, Moroccan EVOO, Newly Harvested, Unprocessed, from One Single Family Farm

Main Highlights

POLYPHENOL RICH MOROCCAN EXTRA VIRGIN OLIVE OIL Single-origin cold-pressed EVOO from the Atlas Mountains, Marrakech region. Early-harvest olives processed within 24 hours to preserve maximum polyphenols, antioxidants and authentic flavor. Ultra-low acidity below 0.2% significantly below the international 0.8% EVOO standard.
CERTIFIED ORGANIC, NON-GMO & CO-NEUTRAL USDA/NOP and COR Organic certified, Kosher, Halal. Non-GMO, carbon-neutral verified. Fully traceable to family farms in Morocco's Atlas Mountains. Sustainable agriculture and responsible production from grove to bottle.
HIGH POLYPHENOLS & ANTIOXIDANTS Naturally rich in polyphenols and antioxidants. Keto friendly, Mediterranean diet approved, unrefined and unfiltered. Single cold extraction preserves natural compounds, delicate aroma and health-promoting properties.
PREMIUM FINISHING OIL & EVERYDAY COOKING OIL Refined notes of almond, fresh herbs, banana and citrus with a gentle peppery finish. Ideal for salad dressing, bread dipping, pasta drizzling, roasting, sautéing and marinades. Enhances ingredients without overpowering them.
SELECTED BY STARRED CHEFS & LUXURY HOSPITALITY Used in Michelin-starred restaurants, five-star hotels and international diplomatic institutions. Premium dark glass bottle protects against light oxidation and preserves polyphenols.

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Main Highlights

POLYPHENOL RICH MOROCCAN EXTRA VIRGIN OLIVE OIL Single-origin cold-pressed EVOO from the Atlas Mountains, Marrakech region. Early-harvest olives processed within 24 hours to preserve maximum polyphenols, antioxidants and authentic flavor. Ultra-low acidity below 0.2% significantly below the international 0.8% EVOO standard.
CERTIFIED ORGANIC, NON-GMO & CO-NEUTRAL USDA/NOP and COR Organic certified, Kosher, Halal. Non-GMO, carbon-neutral verified. Fully traceable to family farms in Morocco's Atlas Mountains. Sustainable agriculture and responsible production from grove to bottle.
HIGH POLYPHENOLS & ANTIOXIDANTS Naturally rich in polyphenols and antioxidants. Keto friendly, Mediterranean diet approved, unrefined and unfiltered. Single cold extraction preserves natural compounds, delicate aroma and health-promoting properties.
PREMIUM FINISHING OIL & EVERYDAY COOKING OIL Refined notes of almond, fresh herbs, banana and citrus with a gentle peppery finish. Ideal for salad dressing, bread dipping, pasta drizzling, roasting, sautéing and marinades. Enhances ingredients without overpowering them.
SELECTED BY STARRED CHEFS & LUXURY HOSPITALITY Used in Michelin-starred restaurants, five-star hotels and international diplomatic institutions. Premium dark glass bottle protects against light oxidation and preserves polyphenols.

Value for Money

5% Off

9.0

Excellent

Terra Delyssa

Terra Delyssa First Cold Pressed Organic Extra Virgin Olive Oil, Gold Medal Winner, Single Sourced, 1L Dark Glass Bottle (34 fl. oz) - 1 Pack, Certified Kosher. Non-GMO, Naturally Rich in Antioxidants and Polyphenols…

5% Off

Main Highlights

FLAVOR AND USAGE: Smooth, mild and fresh flavor. Balanced, buttery with hints green notes. Terra Delyssa OEVOO olive oil extra virgin is ideal for everyday cooking, salads, dipping, marinades and when your recipe calls for extra virgin olive oil. Acidity < 0.4%. Naturally 0 carb, cholesterol free and Trans fat free to promote cardiovascular health and wellbeing.
FIRST COLD PRESSED EXTRACTION: Terra Delyssa Organic Extra Virgin olive oil is hand harvested by the same farmers who first cold press the fresh olives within 4 hours of harvest. Fresh pressed Extra Virgin olive oil is naturally rich in antioxidants and high polyphenols as presented by Dr. Gundry md olive oil.
DARK GLASS BOTTLE: Protects the oil's freshness and quality by filtering out harmful UV rays and eliminating contact with oxygen. Exposure to air and light can oxidize the extra virgin olive oil and reduce the antioxidants and polyphenols. We recommend storing it in a dark, cool place to keep it fresh. Easy to pour.
SINGLE SOURCE TRACEABILITY: Terra Delyssa is the first olive oil mill to offer its consumers full traceability from the orchard to the bottle using IBM's food trust blockchain technology. Scan the QR code from your bottle to follow the journey of your Extra Virgin Olive Oil.
CERTIFICATIONS: Our organic extra virgin olive oil is certified NON-GMO, NAOOA (North American Olive Oil Association), & Kosher for Passover. Allergen free and processed in a nut free facility. International Award Winning: Gold New York NYIOOC, Japan: GOLD medal, Flavor of the Year: France, Best in Show: Germany

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Main Highlights

FLAVOR AND USAGE: Smooth, mild and fresh flavor. Balanced, buttery with hints green notes. Terra Delyssa OEVOO olive oil extra virgin is ideal for everyday cooking, salads, dipping, marinades and when your recipe calls for extra virgin olive oil. Acidity < 0.4%. Naturally 0 carb, cholesterol free and Trans fat free to promote cardiovascular health and wellbeing.
FIRST COLD PRESSED EXTRACTION: Terra Delyssa Organic Extra Virgin olive oil is hand harvested by the same farmers who first cold press the fresh olives within 4 hours of harvest. Fresh pressed Extra Virgin olive oil is naturally rich in antioxidants and high polyphenols as presented by Dr. Gundry md olive oil.
DARK GLASS BOTTLE: Protects the oil's freshness and quality by filtering out harmful UV rays and eliminating contact with oxygen. Exposure to air and light can oxidize the extra virgin olive oil and reduce the antioxidants and polyphenols. We recommend storing it in a dark, cool place to keep it fresh. Easy to pour.
SINGLE SOURCE TRACEABILITY: Terra Delyssa is the first olive oil mill to offer its consumers full traceability from the orchard to the bottle using IBM's food trust blockchain technology. Scan the QR code from your bottle to follow the journey of your Extra Virgin Olive Oil.
CERTIFICATIONS: Our organic extra virgin olive oil is certified NON-GMO, NAOOA (North American Olive Oil Association), & Kosher for Passover. Allergen free and processed in a nut free facility. International Award Winning: Gold New York NYIOOC, Japan: GOLD medal, Flavor of the Year: France, Best in Show: Germany

8.8

Very Good

Louianna

Louianna Certified Organic & High Polyphenols Extra Virgin Olive Oil - Produced our family estate located in Molise, Italy - Organically Milled- Vitamin E 3.0 mg per tbsp - P.D.O - Low Acidity 0.29% to 0.35% (1)

Main Highlights

Estate-Grown Organic EVOO from Italy Harvested on our family estate in Montorio Nei Frentani, Molise, Italy, and cold-pressed only once for maximum purity and flavor
Naturally Rich in Antioxidants Contains 0.75 mg of polyphenols and 3.0 mg of Vitamin E per tablespoon (30% of RDA), supporting cellular health and immune function
Low Acidity & High Smoke Point Boasting 0.29%0.35% acidity, our olive oil is ideal for dipping, sautéing, baking, and drizzling without breaking down at high temperatures
Cold-Pressed, Never Filtered First cold-press olive oil, naturally settled in stainless steel for 30 days. No sulfites, no caramel added, and never industrially filtered
Top Chef-Approved Quality Featured on Food Network Canadas Top Chef Canada, where top chefs demand only the best in premium olive oil
Versatile & Flavorful Light herbal taste with sweet, bitter, and peppery notes. Enhances grilled vegetables, meats, fish, pizza, and traditional pasta dishes without overpowering them

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Main Highlights

Estate-Grown Organic EVOO from Italy Harvested on our family estate in Montorio Nei Frentani, Molise, Italy, and cold-pressed only once for maximum purity and flavor
Naturally Rich in Antioxidants Contains 0.75 mg of polyphenols and 3.0 mg of Vitamin E per tablespoon (30% of RDA), supporting cellular health and immune function
Low Acidity & High Smoke Point Boasting 0.29%0.35% acidity, our olive oil is ideal for dipping, sautéing, baking, and drizzling without breaking down at high temperatures
Cold-Pressed, Never Filtered First cold-press olive oil, naturally settled in stainless steel for 30 days. No sulfites, no caramel added, and never industrially filtered
Top Chef-Approved Quality Featured on Food Network Canadas Top Chef Canada, where top chefs demand only the best in premium olive oil
Versatile & Flavorful Light herbal taste with sweet, bitter, and peppery notes. Enhances grilled vegetables, meats, fish, pizza, and traditional pasta dishes without overpowering them

8.6

Very Good

O-Live & Co.

O-Live & Co. Premium 100% Organic Extra Virgin Olive Oil - Estate Grown and Bottled - Certified USDA - Kosher - Carbon Neutral Sustainable Process - 500 ml - Glass Bottle

Main Highlights

Certified Organic Quality Our extra virgin olive oil is sourced from the finest organic olives, cold-pressed to preserve the natural flavors and nutrients. Certified organic, you can trust that you're enjoying olive oil that's free from pesticides and artificial additives.
Pure Flavor, Pure Quality With O-Live & Co.: You can trust that you are getting an extra virgin olive oil that is as pure as it is flavorful. Our cold-pressing process retains the natural characteristics of the olive, resulting in an oil with a fresh, fruity aroma and a well-balanced flavor profile.
Sustainably Produced with Chilean Pride: Our olive oil is a product of sustainable agriculture that respects the land and its resources. By choosing O-Live & Co., you are supporting a brand that prioritizes the planet's health and the preservation of Chile's rich agricultural heritage.
Versatile Size for Daily Use: The 16.9 fl oz bottle is the perfect size for your kitchen, ensuring that you always have just the right amount of high-quality olive oil for dressing salads, cooking, or finishing dishes with a touch of elegance.
Choose O-Live & Co. Organic Extra Virgin Olive Oil for a taste of Chile's finest, and bring the essence of organic goodness to your table.

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Main Highlights

Certified Organic Quality Our extra virgin olive oil is sourced from the finest organic olives, cold-pressed to preserve the natural flavors and nutrients. Certified organic, you can trust that you're enjoying olive oil that's free from pesticides and artificial additives.
Pure Flavor, Pure Quality With O-Live & Co.: You can trust that you are getting an extra virgin olive oil that is as pure as it is flavorful. Our cold-pressing process retains the natural characteristics of the olive, resulting in an oil with a fresh, fruity aroma and a well-balanced flavor profile.
Sustainably Produced with Chilean Pride: Our olive oil is a product of sustainable agriculture that respects the land and its resources. By choosing O-Live & Co., you are supporting a brand that prioritizes the planet's health and the preservation of Chile's rich agricultural heritage.
Versatile Size for Daily Use: The 16.9 fl oz bottle is the perfect size for your kitchen, ensuring that you always have just the right amount of high-quality olive oil for dressing salads, cooking, or finishing dishes with a touch of elegance.
Choose O-Live & Co. Organic Extra Virgin Olive Oil for a taste of Chile's finest, and bring the essence of organic goodness to your table.

8.3

Very Good

A ATLAS OLIVE OILS

Atlas Organic Extra Virgin Olive Oil 750ml - First Cold Pressed – Single-Origin EVOO, naturally rich in polyphenols, ultra-low acidity, chef-trusted, fully traceable, and responsibly produced

Main Highlights

COLD-PRESSED MOROCCAN EXTRA VIRGIN OLIVE OIL - Single-origin from Atlas Mountains; First cold-press within 24 hours of harvest; Ultra-low acidity <0.2% when bottled; Used in three-star restaurants; Professional chef quality
CERTIFIED ORGANIC & CARBON NEUTRAL - COR, USDA/NOP, Kosher, Halal and CO-Neutral verified; Sustainable agriculture and responsible production cycle; Non-GMO; Traceable to family farms in Morocco
AROMATIC TASTING PROFILE - Refined notes of almond, fresh herbs, sweet banana, lemon and basil; Smooth texture with gentle fruity finish; Suitable for raw and cooked culinary applications
VERSATILE COOKING OIL - Smoke point 375°F/190°C for sautéing, roasting, baking; Ideal for salad dressings, marinades, bread dipping, pasta drizzling; Pairs with vegetables, grilled proteins, seafood
SELECTED BY LUXURY HOSPITALITY - Used in three-star restaurants, five-star hotels and diplomatic institutions; Premium dark glass bottle protects against light oxidation; Traditional cold extraction preserves natural compounds

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Main Highlights

COLD-PRESSED MOROCCAN EXTRA VIRGIN OLIVE OIL - Single-origin from Atlas Mountains; First cold-press within 24 hours of harvest; Ultra-low acidity <0.2% when bottled; Used in three-star restaurants; Professional chef quality
CERTIFIED ORGANIC & CARBON NEUTRAL - COR, USDA/NOP, Kosher, Halal and CO-Neutral verified; Sustainable agriculture and responsible production cycle; Non-GMO; Traceable to family farms in Morocco
AROMATIC TASTING PROFILE - Refined notes of almond, fresh herbs, sweet banana, lemon and basil; Smooth texture with gentle fruity finish; Suitable for raw and cooked culinary applications
VERSATILE COOKING OIL - Smoke point 375°F/190°C for sautéing, roasting, baking; Ideal for salad dressings, marinades, bread dipping, pasta drizzling; Pairs with vegetables, grilled proteins, seafood
SELECTED BY LUXURY HOSPITALITY - Used in three-star restaurants, five-star hotels and diplomatic institutions; Premium dark glass bottle protects against light oxidation; Traditional cold extraction preserves natural compounds

8.1

Very Good

MINA

Mina Extra Virgin Olive Oil, Single Origin, Cold Extracted, Moroccan Olive Oil High in Polyphenols, 1 LITER – 33.8 Fl Oz

Main Highlights

LIGHT, SMOOTH FLAVOR: Mina Single Source Extra Virgin Olive Oil is deliciously light without overpowering, making it a versatile staple for any modern kitchen. Drizzle, dip, grill, bake, fry, sauté, mix, marinate, make dressings and more.
HIGH POLYPHENOLS AND LOW ACIDITY: Moroccan olive oil has notably higher levels of nutritious polyphenols than other cooking oils. Mina is less than 0.2% acidity, which is 4x lower than the legal requirement for extra virgin olive oils.
SINGLE ORIGIN: Mina Extra Virgin Olive Oil is made with Moroccan olives sourced from a single estate family farm and traceable to the tree. Unblended olive oil indicates a commitment to excellence, consistency and traceability.
COLD EXTRACTION: This modern process ensures the finest quality in extra virgin olive oils. The olives arent pressed, but rather extracted to uphold the integrity, flavor and nutrition of the fruit.
OLIVE OIL FOR SKIN AND HAIR HEALTH: Mina EVOO olive oil goes far beyond the kitchen. Use it daily to moisturize, condition and nourish your skin and hair naturally.

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Main Highlights

LIGHT, SMOOTH FLAVOR: Mina Single Source Extra Virgin Olive Oil is deliciously light without overpowering, making it a versatile staple for any modern kitchen. Drizzle, dip, grill, bake, fry, sauté, mix, marinate, make dressings and more.
HIGH POLYPHENOLS AND LOW ACIDITY: Moroccan olive oil has notably higher levels of nutritious polyphenols than other cooking oils. Mina is less than 0.2% acidity, which is 4x lower than the legal requirement for extra virgin olive oils.
SINGLE ORIGIN: Mina Extra Virgin Olive Oil is made with Moroccan olives sourced from a single estate family farm and traceable to the tree. Unblended olive oil indicates a commitment to excellence, consistency and traceability.
COLD EXTRACTION: This modern process ensures the finest quality in extra virgin olive oils. The olives arent pressed, but rather extracted to uphold the integrity, flavor and nutrition of the fruit.
OLIVE OIL FOR SKIN AND HAIR HEALTH: Mina EVOO olive oil goes far beyond the kitchen. Use it daily to moisturize, condition and nourish your skin and hair naturally.

8.1

Very Good

Erbology

Erbology Organic Extra Virgin Olive Oil 500ml - Early Harvest - 742 mg/kg Polyphenols - 0.15% Free Acidity - 100% Coratina Olives Hand-Picked and Pressed on a Family-Run Single Estate in Apulia, Italy

Main Highlights

100% organic, extra virgin olive oil. Superior quality
Our 100% organic coratina olives are hand-picked and pressed on a family-run single estate in Apulia, Italy
Sophisticated and complex with notes of spice, bitterness and a smooth almond aftertaste
Around 5kg of olives are needed to make one litre of our extra virgin olive oil
0.15% free acidity
High-phenolic 742 mg/kg polyphenols
Early harvest Oct/Nov 2025
Drizzle over Mediterranean dishes and dips, or serve simply with bread for dipping
Recyclable glass bottle

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Main Highlights

100% organic, extra virgin olive oil. Superior quality
Our 100% organic coratina olives are hand-picked and pressed on a family-run single estate in Apulia, Italy
Sophisticated and complex with notes of spice, bitterness and a smooth almond aftertaste
Around 5kg of olives are needed to make one litre of our extra virgin olive oil
0.15% free acidity
High-phenolic 742 mg/kg polyphenols
Early harvest Oct/Nov 2025
Drizzle over Mediterranean dishes and dips, or serve simply with bread for dipping
Recyclable glass bottle

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